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Special Events

Beautiful photos in any season, amazing scenery, and no membership necessary. Host your next event at the Links at Penn Hills.

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Meal Options

All of the below will be served with a dinner roll, tea and coffee and everything is homemade by our amazing Penn Hills Staff.

  • Wedding Meal One
    $28.50/ person
  • Wedding Meal Two
    $30.50/ person
  • Wedding Meal Three
    $32.50/ person
To Start:

Soup or Salad (St. Lucia salad/ soup of your choice):

  • Vegetable
  • Corn chowder
  • Butternut curried squash
  • Cream of broccoli
The Main Course:

Sesame pork tenderloin with garlic mashed potatoes and candied carrots.

For Desert:

You will be able to choose from the following:

  • Chocolate chip cheesecake
  • Sticky apple pudding
  • Carrot cake
  • Ginger bread cake

$28.50/ person

+15% tax
+15% gratuity

To Start:

Soup or Salad (St. Lucia salad/ soup of your choice):

  • Vegetable
  • Corn chowder
  • Butternut curried squash
  • Cream of broccoli
The Main Course:

Roast beef dinner with mashed potatoes and gravy mixed veggies (green beans, yellow beans and carrots).

For Desert:

You will be able to choose from the following:

  • Chocolate chip cheesecake
  • Sticky apple pudding
  • Carrot cake
  • Ginger bread cake

$30.50/ person

+15% tax
+15% gratuity

To Start:

Soup or Salad (St. Lucia salad/ soup of your choice):

  • Vegetable
  • Corn chowder
  • Butternut curried squash
  • Cream of broccoli
The Main Course:

Maple glazed salmon, rice pilaf with a mixed veggie.

For Desert:

You will be able to choose from the following:

  • Chocolate chip cheesecake
  • Sticky apple pudding
  • Carrot cake
  • Ginger bread cake

$32.50/ person

+15% tax
+15% gratuity

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The Pavilion

$1000 rental (no HST on rental cost)

The Pavilion Barn is 3000 square feet and is where all of our wedding receptions take place. Rental includes tables ( rectangular 6ft X 2.5ft), chairs, ivory table cloths, ivory table covers, all dishes and cutlery. Maximum capacity is 200 guests.

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Looking less formal meals?

We can do buffet style.

1

BBQ Ribs and ¼ chicken dinner complete with baked potato, pasta salad, coleslaw and dinner roll.

$25.50/person
+15% tax
+15% gratuity

2

BBQ Steak dinner (8oz ribeye with baked potato, pasta salad, coleslaw and dinner roll.

$24.50/person
+15% tax
+15% gratuity

3

¼ Chicken dinner (bbq chicken with baked potato, pasta salad, coleslaw and dinner roll.

$22.50/person
+15% tax
+15% gratuity

Liquor & Food Services

  • We are a fully licensed establishment; therefore Penn Hills does not permit any outside alcoholic beverages to be brought into the venue. This includes any donations or gifts.
  • We would be more than happy to discuss anything specific you may require for the day.
  • Any outside alcohol will be confiscated, and any persons may be asked to leave.
  • Two bartenders will be provided for the function, with a minimum bar spend of $1000 (this includes any wine previously ordered for the event). If minimu spend is not reached, an additional fee of $100 per bartender will be applied.
  • Liquor license allows the bar to be open until 1am, last call will be at 12:45am.
  • Please keep reading for meal options; buffet, served, etc. All meal prices are subject to 15% tax and 15% gratuity. Prices are subject to change.
  • Outside catering is not permitted for the event witht eh exception of wedding cakes and favours.
  • We would be happy to accommodate any special dietary needs you may have.
  • Any and all decorating is to be completed on the day of the wedding or function unless otherwise arranged with Penn Hills. Dependent on the club's schedule decorating may be completed one day prior to the wedding or function.
  • DJ's may come to the pavillion prior to the event to plan their set up. They can set up their equipment the day of the event. Equipment must be removed after the function, in a timely manner.
  • All decorations must be taken down the next day, unless otherwse arranged with Penn Hills.
  • A non-refundable deposit of $500 is required at the time of booking, to hold the date of the venue.
  • Final guest numbers must be confirmed two weeks prior to the event.
  • Full invoice must be paid one week priot to event.
  • Bar tab and open charges must be paid on the day of the event.

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The Links at Penn Hills

Frequently Asked Questions

No you do not; our facility is open to the public.
Our facility can accommodate up to 200 people.
No, all food and catering must be provided by Penn Hills. With an exception however for: wedding cakes, cupcakes, and confection tables (candy bar etc.).
No, we are a fully licensed facility and all alcoholic products must be supplied by Penn Hills. However if there is something specific you are looking for, we can make arrangements to bring that in for your special day.
Yes, we can fully accommodate your ceremony on site. You must, however, also have your reception at Penn Hills.
Our tables are rectangular, 6ft by 2.5ft, they can be put together to seat 12, or separately they seat 6. We have ivory polyester table cloths with matching chair covers.
Yes you can use the course for photos, however there are some guidelines, and there will still be golfers on the course that day. Yes, for a fee, you can also rent carts for photos; we will have a guide escort you to where you can go on the course with them. Please contact us for more information about fees and rental rates.
We can only guarantee access to the facility 24 hours prior to the Wedding. However we will be closely in touch in the weeks leading up if that time frame can be earlier.
We can absolutely accommodate any dietary restriction, contact us for more details.
There are three taxi services in the area that staff will be happy to provide numbers for.
Our liquor license requires us to stop serving at 1am.

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The Links at Penn Hills

14049 NS-215
Shubenacadie, NS
B0N 2H0, CA

Sherri Shive, Food & Beverage Manager: (902) 478-7748

Email: sherri@shive.com

OPEN FOR THE SEASON

About the Links at Penn Hills

Just 15 minutes from the Halifax Airport, enjoy a balanced mix of woods and wide open terrain, and play along the Shubenacadie River with eagles soaring overhead.

Sponsors
  • Caldwell Roach
  • Foodland
  • Maritime AR
  • MCK
  • Ryson
  • Scotia Plastics
  • Shaw
  • Talent Source


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